3.750
People affected
The number of people affected by the donations. Includes people directly participating in farming and their family members who benefit from the project via food or farming skills.
: No data available.
3.750
People affected
12.500
Meals provided
2085 kg
Protein produced
8.000
Daily vitamin C doses
10.500
Daily doses of iron
-80%
| -80% |
Water consumption
-60%
| -60% |
Carbon emissions
26 January 2026
16 January 2026
30 Oct 2025
6 Oct 2025
6 Oct 2025
11 Sep 2025
29 Aug 2025
14 Jul 2025